Confection

Count per ounce: 525 +/-50
Purity: 99.9%
Chips: 4% max (pieces bellow ½ Kernel)
Sclerotinia: 0.15
With hull: 0.5%
With some unhulled parts: 3% max (kernel covered with hull in a 25%)
Moisture: 8% max

Bakery

Count per ounce: 750 +/-100
Purity: 99.9%
Chips: 10% max (pieces bellow ½ Kernel)
Sclerotinia: 0.25
With hull: 1 % max
With some unhulled parts: 5% max (kernel covered with hull in a 25%)
Moisture: 8% max

Chips:

Size: Big: mostly ½ Kernel.
Medium: mostly ¼ Kernel.
Fine: less de ¼ kernel
Sclerotinia: 0.10
Moisture: 8% max

Packaging: Four plies paper bag of 20 kg. Brand Kernitos ™

Logistic: We load 18 tons per 20´FCL, equivalent to 900 bags of 20 kg.

Quality Control: Our products have a three steps of control, 1) at planting, harvesting and storaging, 2) at processing and packing, 3) at the containers loading point . To avoid crossed contaminations, moisture and insects, each container is internally covered with 2 sheets of paper and polyethylene, and fumigated with special insecticide blisters.

We also include a pre-defined set of empty bags to replace the ones that might be broken during unloading or handling at destination. This way we are not only assuring quality but a proper image and presentation.

Product care Recommendations:

• Temperature: bellow 18° Celsius degrees or 64° Fahrenheit
  
  
• Place: fresh, clean and dry. Preferably in a dark room, never at direct sunlight. Don´t place over the floor without any material in the middle as well as touching walls, since the product may be affected by soil moisture/condensation or temperature.
  
  
• Care: protect from chemical or physical contamination. The room should be free of insects or rodents.

Bags:

Nutrition Facts:

Sunflower kernels – 100 grs.

** Percent Daily Values are based on a 2,000 calorie diet.
Daily values maybe higher or lower depending on calorie needs